Shrimp paste or “gapi” is such an important ingredient in Thai cooking, as it adds the secret umami flavour to the dish. But what about if you’re a vegetarian? You can still have it! The vegetarian version can be a little more expensive and can be found at some supermarkets. You can now make it at home for with your Thermomix whenever you want! My version of vegetarian shrimp paste is a mild version. Download our free recipe and give it a try.
